SAS Moulin de Gassac

Guilhem Rose Organic

fresh & gourmet
AB

Technical sheet

Name of the wine:
Guilhem rose
Country / Région:
France / Languedoc
Appellation:
IGP Pays d’Hérault
Color:
Lively, vivid rose pink. Some salmon glints.
Nose:
Pleasant, intense, floral with notes of citruses.
Palate:
Well balanced with freshness combining red currants and berries tight final.
Finish:
Splendidly fresh and long: thoroughly “more-ish”.
Terroir
The Thau Lagoon region.
Soil type:
Clay and limestone terroir close to the Thau Lagoon.
Grape varieties:
60% Grenache & 40% Cinsault.
Vinification:
100% De-stemmed. Direct pressing.
Maturing:
5 to 6 months in stainless steel tank.
Yield:
50 – 60 hl/ha
Alcohol:
12,5 % Vol.
Harvest:
Within 2 years.

Tasting Hints

Drink within 2 years.
Store in a cool cellar, without major temperature variations. Protect from light.

Enjoy between 10°C and 12°C!

Food & wine

Superb on grilled meats and stewed vegetables.

Mas de Daumas Gassac
Haute Vallée du Gassac – 34150 ANIANE
contact@daumas-gassac.com |  04.67.57.71.28

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* SIGN UP FOR 2024 HARVEST *

We’re recruiting!
We are currently looking for pickers for the 2024 harvest – between late August and early September.
Possibility of accommodation on site.

FILL-IN FORM