SAS Moulin de Gassac

Guilhem White Organic

A classic white wine. Great match with fish with sauces, shellfish and summer salads. Be served between 10°C and 12°C.
AB

Technical sheet

Name of the wine:
Guilhem White Organic
Country / Région:
France/ Languedoc.
Appellation:
IGP Pays d’Hérault.
Color:
Bright pale gold
Nose:
Fresh, with a hint of yellow flowers and yellow fruits.
Palate:
Splendidly lively.
Finish:
Fleshy yet fresh
Terroir
Terroir of Pinet.
Soil type:
Clay and limestone terroir close to the Thau Lagoon.
Grape varieties:
40% Sauvignon Blanc, 30% Roussanne & 30% Rolle.
Vinification:
100% De-Stemmed. Slow maceration with skin contact during 2 to 3 hours in refrigerated tank. Under controlled temperature between 16°C and 21°C.
Maturing:
5 to 6 months in stainless steel tank.
Yield:
65 hl/ha.
Alcohol:
13% Vol.
Harvest:
Within 2 years.

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Food & wine

Mas de Daumas Gassac
Haute Vallée du Gassac – 34150 ANIANE
contact@daumas-gassac.com |  04.67.57.71.28

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Les infos du mas

THE CELLAR WILL EXCEPTIONALLY CLOSE ITS DOORS
SATURDAY JULY 6 AT 4PM!

* SIGN UP FOR 2024 HARVEST *

We’re recruiting!
We are currently looking for pickers for the 2024 harvest – between late August and early September.
Possibility of accommodation on site.

FILL-IN FORM