Ready to drink now, should be drunk within 2 years.We advise you to drink this wine within two years to enjoy its fresh fruity aromas to the full.But whatever you do, don’t keep it longer than 2 years.As with all wines, the temperature at which it’s kept will dictate how well it keeps. The ideal is between 12°C and 18°C.
Best served between 10°C and 12°C.
Enjoy your Chardonnay with :
Your first course:
Fish and shellfish :
Salmon fillet on a bed of leeks.
Trout with new potatoes and green beans.
Spaghettis al pesto.
Coconut fish curry.