Managers of delicatessens, winegrowers, restaurateurs, hoteliers and gastronomic critics flock from all the cities of France in May to meet directly with 260 producers, rigorously included since the creation of the show in 1989.
This 19rd edition will take place from 21 to 24 may 2021!
Epitomising Languedoc’s rebirth as a wine region in the 1970s, the Guibert family have three exceptional wines to their name – a red, a white and a sparkling rose – which all reflect the pre-eminence of the terroir in the Gassac valley, despite it never being entitled to an appellation over all these years.
Miyo THILLAYE DU BOULLAY will be delighted to make you discover our Grands Vins Mas de Daumas Gassac Red, White, Sparkling rosé and our Moulin de Gassac Selection!
Do not hesitate to contact us +33(0)4 67 57 71 28.