Vintages
Mas de Daumas Gassac cuvée Émile Peynaud

Tribute cuvée

2015, 2008, 2007, 2002 & 2001 vintages

Fiche technique

The Mas de Daumas Gassac Grands Vins owe everything to Professor Emile Peynaud’s teaching! It is only fair that the greatest wine born here, takes its name after him! The imposing Cuvée Emile Peynaud, in honour of the one who taught us everything and showed us the art of creating a wine faithful to its terroir without being a slave to modern technique.
The first plot of vineyard discovered by Henry Enjalbert, forty years ago, the poorest, most stony and arid area where the vines suffer and send their roots deep down. This prestigious piece of land, harvested and vinified separately, will give birth to the Cuvée Emile Peynaud, the finest jewel of the Gassac valley; from pure uncloned Cabernet Sauvignon, with a yield of less than 25 hectolitres per hectare.
Rare! This 2015 vintage is only the fifth Cuvée Emile Peynaud to be born in 40 years and the last vintage to be seen by the founder-winemaker Aimé Guibert. Rare! Less than 1700 bottles and 200 magnums produced, available early 2018!
A quintessential wine with the characteristics of the Mas de Daumas Gassac Grands Vins – dark ruby red, powerful density, marked by the deep power of aromas so original to the Mas de Daumas Gassac terroir. The Cuvée Emile Peynaud is an expression of love and gratitude, a wine symbol of times past.

Sincerely,

Famille Guibert

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Aniane, octobre 2020,
Chers amis de la vallée du Gassac,
Naturellement et dans le respect des consignes du gouvernement pour endiguer l’épidémie de Coronavirus (Covid-19), nous avons pris plusieurs mesures.

Notre priorité est de prendre soin de vous et de nos collaborateurs.

Pour vous, amis clients PARTICULIERS,
Pendant ce confinement, le caveau reste ouvert, hors jours fériés, sur RDV, du lundi au samedi de 9h30 à 13h00 et de 14h00 à 17h00. 
Le port du masque est obligatoire sur tout le domaine.
Nous continuons d’être à votre écoute via l’adresse suivante : prives@daumas-gassac.com sinon par téléphone au 04 67 57 88 41.

Pour vous, amis clients PROFESSIONNELS, en France où à l’étranger,
L’activité continue !

Le domaine est toujours à votre écoute pour recevoir vos commandes et les expédier. 
En France, en nous écrivant à l’adresse suivante : cavchr@daumas-gassac.com
A l’étranger, via l’adresse : export@daumas-gassac.com

Prenez soin de vous, de vos proches.
Gardons en tête l’essentiel.
A très vite,
La famille Guibert et toute l’équipe du Mas de Daumas Gassac.du lin

Aniane, october 2020,
Dear friends of the Gassac valley,
Naturally and following the government’s guidelines to contain the Coronavirus (Covid-19) epidemic, we have taken several measures.
Our priority is to take care of you and all our staff.

For you, friends and PRIVATE CUSTOMERS,
The Mas de Daumas Gassac cellar remains open during the lock down, except public holidays, by appointment only, monday to saturday, from 9:30am until 1pm and 2pm until 5pm. A mask has to be worn.
You can contact us via the following address: contact@daumas-gassac.com or by phone on +33 (0)4 67 57 88 41.

For you, friends and TRADE customers, in France and abroad,
Our activity is still going on!
Mas de Daumas Gassac team is listening to you and can still receive / ship your orders.
French trade, you can write to this email address: cavchr@daumas-gassac.com,
And the Export trade, to: export@daumas-gassac.com.

Take care of yourself and your loved ones.
Let’s keep the essentials in mind.
See you soon,
The Guibert family and all the Mas de Daumas Gassac team.