Tamlyn Currin – Rose Frizant

Discover the tasting notes of Tamlyn Currin – Jancis Robinson about our sparkling rosé! We had the highest score among this tasting!

Q & A Samuel Guibert

Mas de Daumas Gassac is a truly special domaine, one we hold in high and fond regard. As it approaches its 50th anniversary, we talk to owner and vigneron, Samuel Guibert, about the past, present and future of Gassac.

AIMÉ HIGH

Proprietor of Mas de Daumas Gassac, Aimé Guibert, is producing spectacular wines at his Estate in the South of France.

Benjamin Anglade & Samuel Guibert

Thanks to West London Wine School and our importer Les Caves de Pyrene UK, Benjamin Anglade and Samuel Guibert will be pleased to tell you about the creation of the Mas de Daumas Gassac, followed by a virtual tasting of the wines of the domain.

Mas de Daumas Gassac red Wines : Recent vintages tasted

Mas de Daumas Gassac has achieved acclaim around the world for its red wine, an intricate blend of grape varieties from Cabernet Sauvignon and Merlot to Nebbiolo, Dolcetto and Pinot Noir. It is produced on relatively high ground in the hinterland of Languedoc-Roussillon, on sloping vineyards between Aniane and St-Guilhem Le Désert, the medieval village that lies

Les infos du mas

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